Private Dining
Restaurant-level execution. Private chef intimacy.
Private Dining Experiences
Designed for intimate gatherings and meaningful occasions, our private dining experiences marry restaurant-level execution with the warmth and personalization of a private chef.
Every detail is intentionally composed—from menu development to final plating—so you can be fully present while we orchestrate the experience.
Ideal for:
- Intimate dinners
- Estate dinners
- Wine pairing dinners
- Anniversaries
- Executive hosting
- Milestone celebrations
- Elevated in-home experiences
We design each dining experience around your event, guest preferences, and seasonal availability.
Rather than selecting from a fixed menu, we guide you through a curated process—resulting in a cohesive, multi-course experience designed specifically for your table.
- Multi-course plated menu
- On-site preparation and execution
- Professional service with refined, intentional presentation
- Course-by-course timing and flow
- Thoughtful pacing designed to create a seamless guest experience
- Kitchen reset and cleanup
Private dining experiences are custom-designed and quoted based on menu, guest count, and level of service.
Most clients invest between $165–$265 per guest, with more intimate, highly detailed experiences typically falling toward the higher end of that range.
A service charge is applied to support staffing and ensure a seamless guest experience. Gratuity is never expected and always appreciated.
Final investment is influenced by menu complexity, guest count, and level of service.
Example Multi-Course Menu Composition
Led by a chef with a background in high-level restaurant execution and refined hospitality, each menu is curated specifically for your event. Below is a sample experience to illustrate flow and style — a seasonal progression designed to balance brightness, depth, and contrast across each course.
First Course - Charred Peach & Burrata
Stone Fruit / Champagne Vinaigrette / Toasted Hazelnut / Basil / Honeycomb
Second Course - Lost & Foraged Risotto
Parmesan / White Wine / Fresh Herbs / Truffle Essence
Third Course - Strawberry Matcha Scallops
Melted Leek / Strawberry Coulis / Matcha Foam / Aged Balsamic
Fourth Course - Coffee-Spiced New York
White Pepper Potato Purée / Roasted Seasonal Vegetables / Coffee–Cherry Jus
Dessert - Vanilla Bean Crème Brûlée
Torched table-side and topped with seasonal garnish
Enhancements
Experiences can be further elevated with curated enhancements such as:
- Wine pairings
- Cocktail pairings
- Mocktail pairings
- Additional courses
- Amuse-bouche or intermezzo courses
- Tableside finishing elements
- Dessert upgrades
- Chef interaction & guided course storytelling
Designed Around Your Table
Every experience is intentionally paced and composed to create a natural flow—from the first course to the final bite—ensuring your guests feel taken care of throughout the evening.
Let’s Design Your Experience
Tell us about your event, and we’ll begin designing a private dining experience tailored specifically to your table.
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