Designed for events that call for variety and presence, our buffet experiences balance comfort and refinement. Each menu is curated to ensure your guests enjoy a seamless, satisfying dining experience without compromise.
Ideal for:
We guide you through a curated selection of proteins, sides, and accompaniments based on your event style, guest count, and preferences.
Rather than building a menu item by item, we help you create a balanced spread designed for flow, variety, and guest satisfaction.
Buffet experiences typically range from $45–$85 per guest, depending on menu design and level of service.
Final pricing is influenced by selections, guest count, and staffing needs.
Minimums may apply for peak dates and weekend events.
Tenderized, marinated, charbroiled chicken thighs
Marinated and charbroiled outside skirt steak, sourced from certified sustainable small family farms in Omaha, Nebraska
Menu selections and structure may be adjusted to best suit your event flow and service style.
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